The snacks industry is rapidly changing thanks to Industry 4.0. Every year, millions of tons of snacks of all kinds, from cookies and potato chips to nuts and chocolates, are produced. In fact, global snack consumption has increased by over 2.5 million tons in the last two years. The new technologies are enabling companies to…
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Who said snacks can’t be tasty and healthy at the same time? Usually, we associate snacks with unhealthy foods full of empty calories. However, the good news is that there are numerous options for delicious snacks that not only satisfy our cravings but also offer nutritional benefits. In this article, we will explore the…
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In this post we want to share our experience and tell you the true secret of flavoring snacks, how to achieve maximum cost/quality efficiency in the process of flavoring snacks. The snacks are flavored according to the customer’s needs, the chosen product and the type of aroma. Technically, it is more correct to add the…
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According to the “2022 Sustainability Survey” conducted by Asefapre, all those surveyed have reduced the presence of salt, fat, and chemical additives following market demand. This is why we observe an important evolution in flavoring equipment for snacks. The production of “healthy” snacks is one of the current trends in the food sector. Snack manufacturers…
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During the last few years we have seen significant growth in the snack sector, but we are all interested in what the future snack trends would be. The consumer of our era is demanding variety, simplicity to consume it at any time and any place, also we can not forget about sustainability, it is important…
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We inaugurate our Blog of the Group Tecno Alimentaria Valenciana (Group TAV) with its experience of more than 25 years in flavoring and distribution of snacks. But first of all, we appreciate the trust of our loyal customers and welcome all fans of the snack industry. Thanks to our state-of-the-art GoSync® intelligent conveyor…
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